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By Doggie š¶ ā Chief Snack Inspector
I stumbled into a great debate the other dayāone that has torn households, picnics, and grocery aisles apart:
Is it a cheese board?
Or a cheeseboard?
At first glance, you might think, āDoggie, why are you worrying about spelling when thereās gouda to be eaten?ā But friends, words matter. Words change vibes. And vibes change snacks.
āCheese boardā sounds friendly. Approachable. Like a buddy who invites you over and says, āHey, I just threw this together, help yourself!ā
On this board youāll find cheddar cubes, a wheel of brie with one slice already missing, and maybe some crackers that came out of a cardboard box. Someone probably brought grapes. Someone else maybe forgot the knife, so weāre using a butter spreader. Itās casual, itās communal, itās crumbly.
āCheeseboardā is fancy. Regal. Like it belongs in a glossy food magazine where everyone uses words like artisanal and velvety mouthfeel.
Here weāre talking triple-cream Camembert. A goat cheese log rolled in herbs. Crackers that sound like they studied abroadāmultigrain crispbread with sea salt harvested under a full moon. Tiny forks for spearing things. A ramekin of fig jam because apparently thatās mandatory.
If you ask for a ācheeseboard,ā someone will whisper about terroir.
At this point in my investigation, I turned to Pandy, who was calmly stirring tea.
āDoggie,ā he said, āthe spelling doesnāt change the snacks.ā
But I disagree! If Iām presented with a cheese board, I know itās a cozy, paws-on experience. A cheeseboard? Thatās a velvet-rope situation. I might need reservations.
Pandy just sipped his tea and let me spiral. Typical.
Meanwhile, Mini Blue plopped right onto the board like a decorative garnish, turned a neutral shade, and blinked at me as if to say:
āFriend, just eat the cheese.ā
A wise octopus indeed.
After careful consideration, many nibbles, and some cheddar-related crumbs in my fur, Iāve decided:
Whether you call it a cheese board or a cheeseboardā¦
more cheese = more better.
Case closed. š§āØ